THE GESTATIONAL DIABETIC
Fool-proof, 3-ingredient deviled eggs that are sweet, creamy, tangy and delicious.
Kraft Sandwich Spread
Place the eggs in a large pot and cover them with water 1 inch above the highest egg. Place the pot on the stove and turn the heat as high as possible.
When the water boils rapidly, turn the heat off and let the eggs sit in the hot water 18-20 mins.
Peel the eggs. Rinse the peeled eggs to ensure no shell pieces are left. Cut the eggs in half lengthwise and gently push the yolks out into a separate bowl.
Use a fork to mix and mash the yolks with 2 Tbsps of the sandwich spread and 2-4 teaspoons of pickle juice.
Fill the eggs with the mixture and sprinkle with paprika if desired.